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The Deba

[Deb-Uh] works effortlessly cutting through soft bones, tendons, and ligaments before switching to your Gyuto or Yanagiba. Although we aren’t too worried about the edges of our knives on majority of our blades for these tasks, the Deba was specifically created for these tasks. If you see something you like in the photos below, be sure to subscribe below for a chance to get one!

SEE ONE IN ACTION

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Tuna Swords

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Offset Fillets